10 Best Ground Coffee for Espresso Machine in the UK 2025
Updated on 03/07/2025
#1
Recommended
4% Off
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- Perfect for coffee enthusiasts who enjoy grinding their own beans
- Medium roast with a sweet taste and hints of caramel, orange blossom, and jasmine
- Crafted from 100% sustainably-grown Arabica beans for a smooth, rich flavor
- Consistent quality that’s smooth and balanced, with no bitter aftertaste
- Commitment to sustainable coffee growing and direct relationships with growers for skill development
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- Perfect for coffee enthusiasts who enjoy grinding their own beans
- Medium roast with a sweet taste and hints of caramel, orange blossom, and jasmine
- Crafted from 100% sustainably-grown Arabica beans for a smooth, rich flavor
- Consistent quality that’s smooth and balanced, with no bitter aftertaste
- Commitment to sustainable coffee growing and direct relationships with growers for skill development
#2
Value for Money
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- Total weight of 1kg (2 packs, each 500g)
- Designed for espresso machines; recommended dosage is one dessert spoon per cup
- Rich blend with dark chocolate and caramel notes
- Strength rating of 4/5
- 65% Arabica and 35% Robusta
- Rainforest Alliance Certified, supporting sustainable farming and community welfare
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- Total weight of 1kg (2 packs, each 500g)
- Designed for espresso machines; recommended dosage is one dessert spoon per cup
- Rich blend with dark chocolate and caramel notes
- Strength rating of 4/5
- 65% Arabica and 35% Robusta
- Rainforest Alliance Certified, supporting sustainable farming and community welfare
#3
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- Ground coffee is finely milled for optimal extraction in coffee machines that use ground coffee.
- Intenso dark roast offers a robust finish with warm cocoa and dried fruit notes.
- Made from 100% sustainably-grown Arabica beans, illy coffee delivers a smooth, rich, and full-bodied flavor.
- Packed in an air-free, pressurized can to preserve aromas and oils, ensuring a consistently smooth and balanced taste.
- illy is committed to sustainable coffee farming, supporting growers with skills and techniques for over 30 years.
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- Ground coffee is finely milled for optimal extraction in coffee machines that use ground coffee.
- Intenso dark roast offers a robust finish with warm cocoa and dried fruit notes.
- Made from 100% sustainably-grown Arabica beans, illy coffee delivers a smooth, rich, and full-bodied flavor.
- Packed in an air-free, pressurized can to preserve aromas and oils, ensuring a consistently smooth and balanced taste.
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#4
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- Finely ground coffee for optimal extraction with compatible machines.
- Bold Intenso dark roast with robust cocoa and dried fruit notes.
- Distinctive rich taste from 100% sustainably-grown Arabica beans sourced globally.
- Packed in air-free, pressurized can to enhance and preserve aroma and oils.
- Commitment to sustainable coffee production and direct relationships with growers for skill development.
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- Finely ground coffee for optimal extraction with compatible machines.
- Bold Intenso dark roast with robust cocoa and dried fruit notes.
- Distinctive rich taste from 100% sustainably-grown Arabica beans sourced globally.
- Packed in air-free, pressurized can to enhance and preserve aroma and oils.
- Commitment to sustainable coffee production and direct relationships with growers for skill development.
#5
26% Off
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- Crafted by Lavazza, this coffee is designed to replicate the experience of being a barista, perfect for French press, moka pots, and filter machines.
- Espresso Italiano Intenso presents rich aromatic notes of cocoa and wood, delivering a full-bodied flavor.
- This blend features a carefully selected combination of Arabica and Robusta beans sourced from South-East Asia, Africa, and South America.
- Roasted using a special long cycle process, this coffee exhibits an intensity of 9/10, noted for its strong aftertaste and enduring crema.
- Lavazza Group is committed to quality in all sectors of the coffee industry, emphasizing sustainability, innovation, and expertise.
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- Crafted by Lavazza, this coffee is designed to replicate the experience of being a barista, perfect for French press, moka pots, and filter machines.
- Espresso Italiano Intenso presents rich aromatic notes of cocoa and wood, delivering a full-bodied flavor.
- This blend features a carefully selected combination of Arabica and Robusta beans sourced from South-East Asia, Africa, and South America.
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#6
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- 80% Arabica and 20% Robusta coffee blend
- Authentically roasted in Naples, Italy
- Aroma rated 5/6, with a full body and dark roast
- Available in various forms: ground, whole beans, Nespresso capsules, and decaf
- Traditional espresso experience from Naples
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- 80% Arabica and 20% Robusta coffee blend
- Authentically roasted in Naples, Italy
- Aroma rated 5/6, with a full body and dark roast
- Available in various forms: ground, whole beans, Nespresso capsules, and decaf
- Traditional espresso experience from Naples
#7
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- Caramel and red fruit flavor profile sourced from Planadas, Colombia, reflecting its Andes mountain heritage
- Medium-dark roast (Roast 4) enhances sweetness and depth for a rich coffee experience
- Specialty grade coffee with carefully selected beans that emphasize unique flavors and aromas
- Fairtrade and organic certified, supporting local farmers and sustainable practices
- Roasted with precision in Meltham, Yorkshire to ensure consistent quality and taste
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- Caramel and red fruit flavor profile sourced from Planadas, Colombia, reflecting its Andes mountain heritage
- Medium-dark roast (Roast 4) enhances sweetness and depth for a rich coffee experience
- Specialty grade coffee with carefully selected beans that emphasize unique flavors and aromas
- Fairtrade and organic certified, supporting local farmers and sustainable practices
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#8
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- Four 250g packs totaling 1kg
- Compatible with cafetiere, filter, and moka machines; use 1 dessert spoonful per cup
- Strong blend with intense aroma, featuring dark chocolate and spices
- Strength rating of 4 out of 5
- Blend: 55% Arabica, 45% Robusta
- Rainforest Alliance Certified, promoting sustainable farming and supporting local farmers.
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- Four 250g packs totaling 1kg
- Compatible with cafetiere, filter, and moka machines; use 1 dessert spoonful per cup
- Strong blend with intense aroma, featuring dark chocolate and spices
- Strength rating of 4 out of 5
- Blend: 55% Arabica, 45% Robusta
- Rainforest Alliance Certified, promoting sustainable farming and supporting local farmers.
#9
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- Coffee blend inspired by iconic Italian cities, suitable for French press, moka pots, and filter machines.
- Features aromatic notes of toasted cereals and caramel, delivering a rich espresso flavor.
- Superior blend of Brazilian Arabica and Robusta Conillon for enhanced quality.
- Intensity rating of 9/10 with a long, dark roast for a smooth coffee with chocolatey aroma.
- Lavazza Group is committed to sustainability and innovation in the coffee industry.
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- Coffee blend inspired by iconic Italian cities, suitable for French press, moka pots, and filter machines.
- Features aromatic notes of toasted cereals and caramel, delivering a rich espresso flavor.
- Superior blend of Brazilian Arabica and Robusta Conillon for enhanced quality.
- Intensity rating of 9/10 with a long, dark roast for a smooth coffee with chocolatey aroma.
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#10
29% Off
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- Fine coffee suitable for any time of day, compatible with various brewing methods including french press, moka pots, and filter machines.
- Characterized by rich aromatic notes of chocolate and dried fruits, providing a full-bodied flavor experience.
- Blend of Arabica beans from South America and Robusta beans from Africa and Southeast Asia.
- Medium roast with a 5/10 intensity, delivering a dark-colored coffee with a velvety texture.
- Lavazza Group focuses on sustainable coffee production while maintaining superior quality through innovation and expertise.
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- Fine coffee suitable for any time of day, compatible with various brewing methods including french press, moka pots, and filter machines.
- Characterized by rich aromatic notes of chocolate and dried fruits, providing a full-bodied flavor experience.
- Blend of Arabica beans from South America and Robusta beans from Africa and Southeast Asia.
- Medium roast with a 5/10 intensity, delivering a dark-colored coffee with a velvety texture.
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